the technicalities.

allergens

PLEASE please let me know if you have any food allergies.

i handle common allergens in the kitchen as i bake a variety of things.
if i am informed, i'll know to take extra care.

i will not carry the liability in the case of any miscommunication.

dietaries

everything is halal and alcohol-free.
(if you like liqueur in your tiramisu, i suggest you find another bakery)

it can almost always be made vegetarian,
it can't always be made vegan (sorry, butter is a difficult sacrifice).

enquire if you're unsure about your situation and we'll find a way around!